I covered 14.1 mi (22.6 km) to end the day at the Kildare Lodge for my 4th night. The day started misty then became sunny and even turned warm. Along the way, I ran into a Kiwi couple, Mary and Andy, doing the Island Walk by camping. We shared experiences and continued on.
Stacks of lobster traps could be seen everywhere, ready to be sold to fishermen as replacements—I’m told a certain amount of traps will get damaged or simply break. My noon snack was on the steps of an Anglican Church I passed. I also saw an oyster farm with row after row of oyster cages. It’s not uncommon to see large fishing boats on the properties—I’m loving the seafood👍❤️
I treated Kim (Manager of our Lodge ) to dinner close by at the Northport Pier Restaurant—I had flatbread filled with Lobster along with a salad, and it was scrumptious (at 16 USD, it’s kind of affordable!). It was my own concoction as I try to avoid the breadiness of lobster rolls!